Street to Kitchen

Alex DLC 2 weeks ago

Really enjoyed the food! The Pad Thai had a delicious sweetness to it, and I especially liked the grilled flavor of the shrimp. The garlic chive pancakes were packed with flavor and were probably my favorite part of the meal. Everything was fresh and tasty. Definitely worth a visit.

Alwin Bhogal a month ago

I think this place is a bit overrated. I had been traveling around Southeast Asia for a while and have eaten very traditional Khao Soi, Massaman curry, Tom Yum, etc. I was a little bit disappointed here. I think it was very overpriced for what it was worth. The Khao Soi was alright and it did not taste like the traditional Khao Soi I have had. I do understand that this is the United States and I was expecting some original Thai food but I wanted to come on here because I do think that their specialty items are super expensive for their taste. I was very disappointed with the Khao Soi. I feel as if they just put more chili oil to have some sort of taste but all it did was overpower it. I understand that my friend ordered a little higher on the spice level but I did not. The staff was super kind and the atmosphere was lovely. Do not get me wrong the place was wonderful, but I really think it was way too expensive for what it was worth.

Zombie Lollipops 3 months ago

Went in with a reservation to celebrate my birthday, even noting in the reservation that was the occasion. This wasn't acknowledged until my companion rold our waitress that was the occasion. Ultimately while the food and atmosphere were wonderful, our waitress was aloof and short with us. Her attitude gave me the impression that her aloofness was either encouraged or overlooked. She WAS knowledgeable and helpful regarding the menu, but kept us feeling rushed and unwelcome. When asked about how spicy I like things, she ultimately suggested mild based on I'm not sure what, so I tristed I trusted that. However, my tom yum needed more spice. Next time at least I know medium is the route for me. It was sour and delicious, the mushrooms cooked perfectly. It might be my new favorite dish at any restaurant once I try it medium spice. The Chef really knows what they're doing! I work in food and hospitality and understand tables have to be turned, but feeling rushed especially on a special occasion is never nice. I dislike the policy of needing to order all of our dishes at once, as we eat quite a bit and don't like an overfull table, which we got due to this. The cocktails were sumptuous

Rashmi Patel 3 months ago

Initially we were giving a half moon table which was bolted down an arms length away from the seating couch, I would have to come to the end of the seat to be able to eat thought that was a bit ridiculous however large party left and we were able to switch tables. Overall the food is very good and the service is excellent. I’d highly recommended unbolting the table moving it and bolting it back in. It’s an easy fix to make it more usable and comfortable.

Srinidhi Kota 4 months ago

This place in Houston is a real hidden gem.Michelin star ⭐️ taste and service very authentic Thai . The couple are so ambitious about their place . If you like spicy food must stop.Their crab fried rice is amazing , we love their chive pancakes very fresh and perfect , corn fritters are good . Chicken thighs appetizer is perfect , roll them in the leaf wrap it dip it in the sauce and have a bite very tasty. Their food is so good 😊 our hearts ♥️ we’re happy 😃 will come back for sure . The green curry and red curry , drunken noodles everything were so perfect 😍 just one word for this place delicious and perfect . 👌